Serving tasteful experience
The first spark in the pit was ignited when Abdul became the go-to host for wildly successful backyard barbecues amongst friends and family.
Their brazen love for his secret marinade recipe inspired a more serious plan for his culinary skills. Enter childhood buddies, Kieve and Jacob, who turned their collective gluttony into gold and The Meating Room was born.
The name is the tip of the hat as they bid adieu to their corporate past for a culinary adventure. Let's raise our skewers to friendship, following your bliss & the thing that started it all - The Kebab!